We got home from vacation last week. Yesterday, Precious and I picked twenty ripe tomatoes, that didn't include the ten green ones that I had bagged with apples to ripen before we left. And that's not to mention all of the yellow squash, spaghetti squash, acorn squash and green beans we've been getting. My CSA is my garden this year, and it's wonderful.
Time to can some spaghetti sauce!
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